Country Cooking From A Redneck Kitchen

I’m still kind of new to the whole cooking thing.  I know how to make simple dishes, and have been trying to incorporate new meals every so often.  When I’m looking to try a new recipe, I always scan the ingredients first.  If there is more than one ingredient that I have never heard of or used, I move on.  I like to cook simply, and with ingredients I’ve actually heard of or know where to find them in the grocery store.

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I’m absolutely in love with Country Cooking From A Redneck Kitchen.  I would say 98% of the recipes, I could make right now with the ingredients I already have in my kitchen.  No weird spices or add-ons I’ve never heard of.  The recipes remind me of food I would eat if I went home to my mom’s for dinner.  They are amazing!  The book offers such a variety as well.  It includes recipes for dips, soups, barbecue of course, pot pie, breads, and my favorite, desserts.

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The book includes really beautiful pictures of the food, with easy to follow instructions.  If you’re a beginner in the kitchen, like me, this book is great!  Even if you’re not a beginner, the recipes are out of this world you must try.  I highly recommend Country Cooking From A Redneck Kitchen to anyone who cooks.  You won’t be disappointed!

“I received this book from Blogging for Books for this review.”